With the current capacity of 1000 mt/ month currently we are the largest processors of Guar Gum Powder in Ahmedabad, Gujarat.
Guar Gum significantly influences the appearance and texture of many food and industrial items we use on a daily basis. It is extracted via a multi-stage industrial process and is utilised as a cheap thickening and stabilising ingredient in many different sectors.
Guar Gum Powder, also known as Guaran or Goma Guar, is a natural food ingredient that is widely used in the food industry. It is derived from the Guar bean, which is primarily grown in India and Pakistan, but it is also exported in USA, Europe, and other developed countries like China, Taiwan, South east Asia, South Korea and many other. Guar Gum Powder is known for its unique properties as a thickening and stabilizing agent, and it is often referred to as Rubber Guar Gum or Guar Powder.
Detailed Brochure will be shared along with specifications as per request.
ETO free Guar gum powder exporters claim it to have almost eight times better than corn starch or similar food agents. It is added in sauces, jams, dairy products, and baking mixes to give a good thickening to a product so that a nice consistency is achieved. ETO free Guar gum manufacturers also cater to a plethora of industries like the oil drilling, paper manufacturing, construction, mining, textiles, printing, cosmetics, pharmaceuticals, beverage, food industry, pet foods and much more. Industrial products which make massive use of it include body lotions, instant soups, yogurts, coconut, bottled soya and almond milk. It is always wise to opt for a reputed Ethylene Oxide free guar gum powder exporter as this miraculous powder offers health benefits like reduction of weight and easy bowel movement. The guar gum powder needs to be boiled in hot water and is beneficial for people who want a reduction of weight as it reduces the calories inside the human body. The water retention capacity of the Guar Powder is also eight times more than the corn starch. It is an effective natural alternative for baking and cooking and a great ingredient in the preparation of gluten-free flours for household and beauty concoctions.
CLICK HERE FOR DETAILED SPECIFICATIONGuar Meal is a byproduct of the Guar Gum industry, produced from Guar seeds after the extraction of Guar Gum. It is commonly used as a high protein feed supplement in animal and bird diets due to its rich nutritional content. Guar Meal is rich in protein and carbohydrates, low in ash and fibre, and free of toxins and harmful substances. It is considered a valuable supplement for animals as it helps improve their digestive health, immunity, and overall growth. Guar Meal is available in different forms such as Guar Korma and Guar Churi, which vary in their protein and fiber content. It is also used as a raw material in the production of various animal feeds, pet foods, and poultry feeds. The use of Guar Meal as a feed supplement has gained popularity due to its high nutritional value and affordable cost and cost effectiveness over soyabean meal.
Guar Meal is available in different forms such as Guar Meal Churi, Guar Meal Korma, and Guar Meal Roasted, depending on the processing method used. Roasted Guar Meal is particularly preferred as it has a higher protein content and improved digestibility compared to other forms.
With our strong sourcing of raw material & separate processing unit of guar meal of 1500 mt/ month capacity, we have an extra edge over suppliers.
Guar Gum Split, also known as Guar Refined Split or Guar Gum Dehusked Splits, is a processed form of guar seeds that have been mechanically dehusked and refined. Guar Gum Split is an important ingredient in various industries such as food, pharmaceuticals, cosmetics, and textiles. It is rich in protein and carbohydrates, making it a valuable source of nutrition.
CLICK HERE FOR DETAILED SPECIFICATION- Quality is utmost important for us at FORREST, we have a strict adherence towards our quality policy. Our quality assurance department ensures run through, in depth & detailed tests on raw materials, semi- finished& finished goods. Our facilities is well-equipped, maintained, modernise & with all latest technology with high quality standards.
- The Factors which majorly effect the physical & chemical levels in guar gum to name few are like odour, fat contents, colors, moisture level, protein, PH level, granulation, gum content ratio, ability to filter, dissolvable, ash content, viscosity and more.
- FORREST has a special microbiological department that analysis and tests. They perform various types of processes to control bacterial influence & control the test of food grade as per demands and few of the factors which make large difference are like counts reading of mold, yeast, standard plate, coli & E-coli, Pseudomonas, Staphylococcus & Salmonella.